• Shop 4/1 Tuggerah Parade, The Entrance
  • (02) 4334 5548

Feijoada $26
A traditional Brazilian stew, prepared with black beans and smoked pork, served with orange, farofa flour and rice

Seafood Moqueca $30
Barramundi fillet, prawns and mixed Vegetables, cooked with coconut milk and palm oil, served with rice

Vegetarian Moqueca $25
Grilled vegetables cooked with coconut milk and palm oil, served with rice

Churrasco Plate $35
A taste of Churrasco including Beef, Lamb, Pork, Chorizo and Chicken served with rice and salad

Grilled Seafood Plate $32
Barramundi fillet, Prawns, Baby Octopus and Calamari served with chips and tartare sauce

Lamb Cutlets $32
Marinated Lamb cutlets (4) served with Chips and Salad

Gourmet Vegetarian Burger $23
Vegie Pattie, Halloumi, Rocket, Tomato and Chef’s mayo

N.B.
If you have any allergies please notify management, as we cannot list every ingredient in this menu.